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General Rules
1.
Entries accepted from 7:00-9:00 A.M.
2.
Judging at
9:00 A.M.
3.
Entries must be grown by the exhibitor.
4.
All produce should be firm, market
maturity, clean, fresh and exhibited in an attractive way. Should be free from soil,
fibrous roots and tops removed.
5.
“Largest Specimen” entry can not be used in other
classes.
6.
Only entry per category per
exhibitor
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Field Crops,
Fruits & Vegetables
| Apples |
5 fruits |
| Barley |
1 quart jar |
| Beans, dry field |
1 quart jar |
| Green
Beans |
10 pods |
| Brussels Sprouts |
5 sprouts |
| Cabbage |
2 heads |
| Cantaloupe |
2 fruits |
| Carrots |
5 roots |
| Corn |
|
| -grain
or popcorn |
5 ears |
| -silage |
3 stalks |
| -indian |
5 ears |
| Cucumber, pickling |
5 fruits |
| Cucumber, slicing |
5 fruits |
| Eggplants |
2 fruits |
| Gourds |
5 fruits |
| Grapes |
1 plate |
| Mini pumpkins |
5 fruits |
| Nuts |
1 plate |
| Oats |
1 quart jar |
| Onions, field (tops on) |
2 bulbs |
| Onions |
5 bulbs |
| Peaches |
5 fruits |
| Pears |
5 fruits |
| Peppers, hot |
5 fruits |
| Peppers, sweet |
3 fruits |
| Plums |
5 fruits |
| Potatoes |
5 fruits |
| Pumpkins |
2 fruits |
| Raspberries |
1 plare |
| Rhubarb |
5 stalks |
| Squash, summer |
2 fruits |
| Squash, winter |
2 fruits |
| Sunflower |
1 head |
| Tomato, cherry (stems off) |
10 fruits |
| Tomato, green (stems off) |
5 fruits |
| Tomato, ripe (stems off) |
5 fruits |
| Turnips (tops off) |
5 roots |
| Watermelon |
2 fruits |
| Wheat |
1 quart jar |
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Largest specimen
One (1) fruit or vegetable
from list below:
Banana Squash
Bell pepper
Cantaloupe
Carrot
Cucumber
Hubbard Squash
Onion
Pumpkin
Potato
Sunflower
Tomato
Turnip
Watermelon
Zucchini Squash
Home Garden Special
One
decorative container to include 5 or more varieties of fruits or
vegetables.
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